Is a Cast Iron Fry Pan Worth It in an Indian Kitchen? Is a cast iron fry pan worth it? What it does that a tawa or kadai cannot: eggs, searing, shallow frying, oven finishing, and which size to pick. Fry Pans
Cast Iron Fry Pan
RV-FP-001
₹649 ₹960 32% off
MRP ₹960 · inclusive of all taxes
A small, quick fry pan for one or two.
- Size
- 21 CM
- Weight
- 1.6 KG
- Material
- Cast Iron
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Key features
- 21 cm cooking surface
- Long handle
- 1.6 kg cast iron body
- Deep enough for shallow frying
Dimensions
Product dimensions
Drawn to show the actual dimensions of this piece — plan view and section through the cooking surface.
Body diameter XX cm Overall length XX cm Handle length XX cm
Overall height XX cm Inner depth XX cm Base diameter XX cm Wall thickness XX cm
- Overall length
- XX cm
- Body diameter
- XX cm
- Base diameter
- XX cm
- Inner depth
- XX cm
- Overall height
- XX cm
- Wall thickness
- XX cm
- Handle length
- XX cm
Fry pan with a single handle. Measurements to be confirmed.
Why this shape
The everyday pan — small enough to heat fast, heavy enough to sear properly.
What can you cook?
Eggs Tadka Sautéing Shallow frying
Specifications
| Product code | RV-FP-001 |
|---|---|
| Size | 21 CM |
| Weight | 1.6 KG |
| Material | Cast Iron |
| Category | Fry Pans |
Caring for it
Wash
Warm water, a brush or soft scrubber, a little mild soap if needed.
Dry
Dry completely, straight away. This is the habit that matters most.
Oil
Wipe a very thin film of cooking oil over the surface.
Store
Keep it dry and uncovered, or with a cloth between stacked pieces.
Guides for this piece
Is a Cast Iron Fry Pan Worth It in an Indian Kitchen? Is a cast iron fry pan worth it? What it does that a tawa or kadai cannot: eggs, searing, shallow frying, oven finishing, and which size to pick. 
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Cast Iron vs Non-Stick: Which Is Safer for Indian Cooking? Cast iron vs non-stick for Indian cooking: high heat, scratches, lifespan, dosa and roti results, weight and care, compared fairly. See which suits you.